Berbere Seasoning

Ingredients:

· 2 tablespoons coriander seeds, toasted

· 2.5 teaspoons black cumin seeds, toasted

· 2 teaspoons fenugreek seeds, toasted

· 2.5 teaspoons black peppercorns

· 5 whole allspice

· 2 chiles de arbol, toasted

· 4 cloves, toasted

· 3 cardamom pods, toasted

· 1 tablespoons ginger, ground

· ¾ teaspoon cinnamon

· 2 teaspoons salt

Preparation

1. Combine all spices in a spice grinder and blend until smooth.