A beautiful blend of Italian varieties. Together these varieties make an elegant olive oil with fruity notes and pungency throughout the palate.This oil is a grassy, herbaceous blend, with a big fruit finish of peaches and apricots. Great for fish or chicken dishes. Excellent finish for soups or for dipping a baguette.
 
100% hand harvested 
Certified 100% EVOO by the California Olive Oil Council (COOC)
1/2 Organic - yes we can't call it "organic" because only one varietal this year is certified organic.
nonGMO, Raw, Gluten Free
Sustainably farmed
Harvest Information
December 2020
Paso Robles, CA and Capay, CA
Polyphenol Count - 335