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Amaretti Cookies


Ingredients:

· 3 egg whites

· 10 oz. almond meal

· 10 oz. sugar

· ¼ tsp. vanilla extract

· 1 oz. amaretto

· 2 heaping T. sugar

· 2 heaping T. powdered sugar


Method:

1. Preheat oven to 325.

2. Using a stand mixer, beat the whites to stiff peaks. Then fold in the almond meal, sugar, and vanilla. When combined, add the amaretto slowly to make a sticky ball consistency.

3. Using a tsp. sized scoop, scoop out balls of dough. First roll in regular sugar, then in powdered sugar. Place on a silpat lined baking sheet and bake for 15-18 minutes. For a drier cookie, bake 20-22 minutes.

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