Basil Pesto

Ingredients:

· 3 cups packed fresh basil leaves

· 4 cloves garlic

· 3/4 cup grated Parmesan cheese

· 1/2 cup olive oil

· 1/4 cup pine nuts

· 1/2 cup chopped fresh parsley

Method:

1. Combine basil, garlic, Parmesan cheese and nuts in the bowl of a food processor or blender. Blend to combine.

2. Add oil, while running on high, drizzling through lid until combined.