Ingredients:
· 2 medium avocados
· 4 tablespoons cocoa powder
· 1 cup coconut milk
· ¼ cup honey
· 2 tablespoons date syrup maple or agave syrup
· 2 teaspoons cinnamon
· Optional: 5 teaspoons berbere spice
Instructions:
1. Combine all ingredients in a food processor and blend until very smooth, scraping down the sides as you blend.
2. Eat immediately or refrigerate for a few hours for a thicker texture.
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