Ingredients:
6 tablespoons confectioners sugar
2 tablespoons cocoa powder
2-3 teaspoons milk
1/4 teaspoon vanilla
Pinch of salt
Instructions:
Stir all ingredients together in a small bowl.
Dip one side of each donut into icing, and allow 10 minutes or so for icing to harden.
Each recipe below will frost six donuts.
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