1 ½ tablespoons coconut oil, melted
½ teaspoon salt
¼ teaspoon black pepper
Cayenne to taste, if desired
2 cups nuts of choice
Preheat oven to 300 degrees.
Line a baking sheet with parchment.
Mix nuts and seasonings. Lay on parchment and bake for 30 minutes, turning as needed.
Once cooled, store at room temp in an airtight container.