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Name: Gather Food Studio
Address: 2011 West Colorado Avenue, Colorado Springs, CO, 80904, US
Telephone: (719) 308-2992

Zucchini Noodles with Garlic, Soppressata, and Wilted Arugula

Ingredients: · 2 medium zucchini, uncooked · 3 Tbsp. olive oil · 2 oz. thinly sliced soppressata, torn into bite sized pieces · 5 garlic...

Crespelle Manicotti with Ricotta Filling

Ingredients: For the filling: · 1 # fresh ricotta · 1 ½ C. mozzarella, shredded + 1 C. for topping · 4 T. parsley, chopped · 4 T. basil,...

Creamy Seafood Crespelle Manicotti

Ingredients: · 6 T. butter · 6 T. flour · 3 ¾ C. milk · 4 garlic cloves, minced · 1 T. parsley, chopped · Salt and pepper · -- · 2 T....

Pasta e Fagioli

Ingredients: · 3 T. olive oil · 5 cloves garlic, sliced · 1 carrot, small dice · 1 onion, small dice · 2 celery stalks, small dice · 4...

Pasta with Preserved Lemons, Peas & Ham

Ingredients: · ¼ cup preserved lemon juice · ¼ teaspoon ground pepper · 1/3 cup extra virgin olive oil · ½ cup parmesan cheese, grated ·...

Pasta with Cauliflower & Italian Sausage

Ingredients: · 12 ounce gemelli pasta · 3 tablespoons olive oil, plus more for drizzling · 12 ounces sweet Italian sausage · 6 cloves...

Black Rice Bowl with Chicken

Ingredients: · 1 small squash, diced · 1 tablespoon olive oil · 1 cup black rice, cooked · 1 cup greens, shredded · 2 tablespoons pine...

Pan Roasted Salmon with Tarragon Cucumber Salad

Ingredients: For the salmon: · 1 pound salmon, neck side if possible · 2 tablespoons Gather Lebanese Fish Seasoning · 6 tablespoons oil ·...

Cauliflower & Roasted Red Pepper Soup

Ingredients: · 4 red bell peppers, cut in half and seeds removed · 1 small head cauliflower, cut into florets · 2 tablespoons olive oil,...

Chayote Squash Tacos with Heirloom Tomato Salsa

Ingredients: For the Taco Filling: · 2-3 chayote squash, diced into ½” pieces · 1 cup mukimame (shelled edamame) · 1 teaspoon oregano,...

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2015 W Colorado Ave, Colorado Springs, CO 80904, USA

(719) 308-2992

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