Cook

Name: Gather Food Studio
Address: 2011 West Colorado Avenue, Colorado Springs, CO, 80904, US
Telephone: (719) 308-2992

Berry, Lemon & Basil Tart

Ingredients: For the tart dough: 1 1/2 cups all-purpose flour 6 tablespoons butter, cold and cubed 3/4 cup powdered sugar ½ teaspoon salt...

Pressure Cooker Mixed Berry Crumble

Ingredients: · 5 cups assorted berries such as blueberries, raspberries, blackberries and strawberries, prepared as desired · 1...

Watermelon Salad

Ingredients: 1 tablespoon soy sauce 1 small garlic clove minced ½ teaspoon minced ginger 2 teaspoons fresh lime juice 2 teaspoons rice...

Drunken Cajun Shrimp

Ingredients: 1 pound 16/20 size shrimp, peeled & deveined 2 tbsp Cajun seasoning (recipe below) 2 cloves garlic, minced 1 stick melted...

Roasted Corn & Poblano Salsa

Ingredients: 2 ears corn, roasted and removed from cob 1 poblano pepper, roasted and diced ½ red onion, diced 3 clove garlic, minced ¼...

Coconut Cream Pie

Ingredients: · 1 can unsweetened coconut milk, reserve 2 tablespoons cream for whipped cream topping · 1 teaspoon or 1 sheet gelatin · 2...

A Cookware Guide

Cookware. Pots & Pans. Whatever you call them, they are the second most important tool in your kitchen, right after knives. But how to...

Squeeze The Day

Preserved Lemons. One of my favorite ingredients. And the same conversation happens every time we introduce someone new to these amazing...

Fish Tacos with Preserved Lemon Salsa

Ingredients: For the Preserved Lemon Salsa: 2 medium tomatoes, seeded and finely chopped 1 small red onion, peeled and finely chopped 1...

Shaved Greek Zucchini Salad

Ingredients: 4 medium zucchini 1 pound tomatoes, cut into wedges (or halves if using cherry tomatoes) 1 cup green olives ½ cup green...

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2015 W Colorado Ave, Colorado Springs, CO 80904, USA

(719) 308-2992

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