Creme BruleeIngredients: •6 egg yolks •8 tablespoons white sugar, divided •½ teaspoon vanilla •2 ½ cups heavy cream Method: Preheat oven to 300...
Classic FlanIngredients 1 cup sugar ½ cup water 4 eggs 1 can evaporated milk 1can sweetened condensed milk 1 teaspoon vanilla Pinch of salt Method:...
Classic Caramel Ingredients: · 1 cup sugar · 1/4 cup water Method: 1. Place sugar and water in a saucepan over medium-high heat. Stir together just to...
Blenders: A Buying GuideRecently I wrote about Electric Pressure Cookers and how to choose the best one for you. I received a great response and a few requests...
Socca - Chickpea FlatbreadIngredients: · 1 cup besan (chickpea flour) · 1 cup water · 1 ½ tablespoons oil · ½ teaspoon salt Method: 1. Combine water, besan, olive...
Vegan Cream CheeseIngredients: · ½ cup raw cashew nuts, soaked in hot water for at least an hour (or overnight if you don’t have a high-powered blender) ·...