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73 items found

  • Chickpea Chocolate Chip Blondies

    flour (you can use GF if desired) · 1 flax egg (see below) · 2/3 cup maple syrup, agave or honey

  • Homemade Peanut Butter

    Ingredients 3 cups peanuts, roasted & unsalted 1 teaspoon salt 2 tablespoons oil Optional: 1 tablespoon honey If desired, add honey when you add oil and follow same steps.

  • Sweet Potato Casserole with Chili Pecans

    butter · 8 ounces pecans · 2 tablespoons sugar · 1 teaspoon chipotle or ancho chili powder · ¼ cup honey Add the honey and spices. Puree. Add the cream. Puree. Season with salt and pepper. 5.

  • Roasted Pear & Brie Flatbread

    oil, to brush · 2 tablespoons butter · 2-3 pears cored and sliced into small wedges · 2 tablespoons honey Add pears, shallots, rosemary and 1 tablespoon honey and cook until pears begin to caramelize. 3. Drizzle with remaining honey. Season with freshly ground pepper, to taste. 5.

  • Roasted Corn & Poblano Salsa

    red onion, diced 3 clove garlic, minced ¼ cup cilantro, chopped ¼ cup fresh lime juice 1 tablespoon honey In a large bowl whisk together honey and lime juice. 

  • Pan Roasted Salmon with Tarragon Cucumber Salad

    chopped fresh tarragon, divided · 1 tablespoon rice vinegar · 1 tablespoon olive oil · 1 tablespoon honey whisk together the dressing ingredients for the cucumber salad: shallot, tarragon, vinegar, olive oil, honey

  • Mascarpone Stuffed Strawberries

    Ingredients: 1 pint fresh strawberries 8oz mascarpone 2 tbsp honey 2 tbsp milk Balsamic Vinegar for drizzling With a hand mixer or stand mixer, mix the mascarpone, honey and milk. 

  • Perfect Pork Tenderloin with Grilled Peaches

    Hickory Seasoning · 2 tablespoons oil · 4 peaches, barely soft, halved and pits removed · 3 tablespoons honey Brush or rub peaches with honey. Honey and sugar will help caramelization and grill marks to appear quickly. 9.

  • Roasted Rhubarb & Fennel Salad

    in ½” pieces · 1 fennel bulb, sliced and fronds reserved · 1 cup corn · 1 cup quinoa · 2 tablespoons honey · 1 package micro greens, for garnish · Pomegranate Molasses, to finish · Salt & Pepper to taste · Honey Toss rhubarb, sliced fennel bulb and corn with honey, olive oil, salt and pepper. Toss quinoa with honey mustard dressing to taste.

  • An Un-BEE-lieveable Journey!

    We were SO excited to get our hive from Lockhart Honey and get our bees settled. I've taught honey and bee classes before, and while I could talk to the subject well it's nothing like Working with Lockhart Honey and Buckley Homesteading is a great way to let you know that we are more You can also now purchase Lockhart Honey directly from Gather!