Wednesday, March 29th, 6pm-8pm
 
National Pasta Month: Easy Weeknight Pastas with Cortney
 
Easy Weeknight Pasta is BACK with new recipes!! In this class we’ll celebrate National Pasta Month without breaking a sweat.  Learn new recipes and techniques that take pasta beyond red sauce and noodles. We’ll also talk about these lesser known pastas, where to find them and how to use them!  This is a hands-on class. This class is taught in our 2x4 format – we’ll split up into groups of 2 and each twosome will tackle one recipe. 
 
On the menu:
Gemelli with Spring Peas, Ham & Preserved Lemon
Orecchiette with Sausage and Kale
Gnocchi Mac & Cheese
Twisted Caesar Salad with Cavatappi